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Wedding Fayre
Sunday 7th March 2027
Join us at The Gamekeeper’s Inn between 11am and 2pm for our Wedding Fayre and discover what makes our Yorkshire Dales venue such a special place to celebrate. Step inside the award-winning Netherside Suite, explore the spaces where your ceremony and reception could take place, and picture your own wedding day here.
Meet our friendly team and a selection of local wedding suppliers, find inspiration for your day and discover our accommodation, food and everything else that can make your celebration feel truly your own. Whether you're newly engaged or already dreaming of your wedding at The Gamekeeper’s Inn, come and see it for yourself.
Your Day, Your Way
A wedding package that’s made to suit you
We know every couple has their own ideas for their wedding day, which is why our wedding package offers the flexibility to make your celebration your own. From the food and drink to the details that matter most to you, we’ll work with you to create a day that feels personal and reflects what you want.
Speak to our wedding team to find out more and start creating your perfect package.
Delicious Food from Day to Night
Great food is an important part of any wedding, and our chefs take pride in preparing dishes that your guests will enjoy. Using fresh, local ingredients, our menus offer a choice of wedding breakfast options alongside relaxed evening food, with plenty of flexibility to create a menu that suits your day.
From your first course to the last bite of the evening, we’ll make sure there’s something delicious for everyone to enjoy.
Canapés
Complement your drinks reception with a selection of canapés for £12.95 per person
Smoked salmon blini
Honey and mustard glazed pig in blanket
Halloumi and red pepper skewers V | GF
Courgette and red onion bhaji, cucumber and mint raita V | GF
Butternut squash falafel, sweet chilli mayonnaise V | GF
Mini Yorkshire pudding, roast beef, horseradish cream Garlic and parsley king prawns GF
Honey and red wine chorizo GF
Sticky glazed pork belly bites GF
Sweet potato wedges, sour cream and chive dip V | GF
Tempura vegetables, soy dipping sauce VG
Menu One
Two courses £33.95 per person
Three courses £43.95 per person
Starters
Tomato and basil soup served with a bread roll V | VGA | GFA
Chicken liver pâté, served with fig chutney, croute and salad GFA
Garlic mushrooms with a Wensleydale cheese crust V | VGA
Filo king prawns with sweet chilli sauce
Main Courses
All main courses are served with a selection of seasonal vegetables.
Pan-fried chicken breast with duchess potatoes and a white wine sauce GFA
Toffee-glazed bacon joint with roast potatoes, a Yorkshire pudding and gravy GFA
Baked salmon served with crushed new potatoes and a herb hollandaise GFA
Brie and mushroom wellington served with roast potatoes and gravy V
Roasted Mediterranean vegetable linguine VG | GFA
Desserts
Crème brûlée served with vanilla shortbread V | GFA
Sticky toffee pudding with a rich toffee sauce and vanilla ice cream V | GF
Lemon and lime posset served with vanilla shortbread V | GFA
Brandy snap basket filled with fresh fruit and mango sorbet V | VGA | GFA
Menu Two
Two courses £36.95 per person
Three courses £46.95 per person
Starters
Carrot and coriander soup served with a bread roll V | VGA | GFA
Ham hock terrine with apple chutney, dressed leaves and croute GFA
Charcuterie plate, with cheddar cheese, pickled onions, gherkins and fig chutney GFA
Smoked haddock fish cakes with dressed leaves, sweet chilli sauce and lemon
Breaded brie served with red onion chutney and dressed salad V
Main Courses
All main courses are served with a selection of seasonal vegetables.
Pan-fried chicken stuffed with chorizo, served with fondant potato and a red pepper sauce GFA
Roast striploin of beef served with roast potatoes, a Yorkshire pudding and gravy GFA
Sea bass with a white wine, onion and pea risotto GFA
Roasted butternut squash stuffed with Mediterranean couscous V | VG | GFA
Desserts
Raspberry crème brûlée with vanilla shortbread V | GFA
Brandy snap basket filled with fresh fruit and mango sorbet V | VGA | GFA
Assiette of desserts; white chocolate and blueberry blondie, triple chocolate brownie and lemon tartlet V
Mixed fruit crumble with crème anglaise V | VGA | GFA
Menu Three
Two courses £39.95 per person
Three courses £49.95 per person
Starters
Rustic minestrone soup served with a bread roll V | VGA | GFA
Game terrine, with caramelised red onion chutney, mixed leaves and a herb croute GFA
Caprese salad with mozzarella, tomatoes and basil, seasoned with salt and olive oil V | GF
Prawns pil pil served with crusty bread GFA
Smoked salmon and prawns with cream cheese on ciabatta GFA
Main Courses
All main courses are served with a selection of seasonal vegetables.
Slow-braised beef with dauphinoise potatoes and red wine gravy GFA
Marinated lamb shank with creamy mashed potatoes and a redcurrant gravy GFA
Sea bream with a white wine and sundried tomato risotto GF
Wild mushroom and truffle oil risotto with
Parmesan and rocket V | VGA | GF
Oven roasted belly pork, with a black pudding crumb, fondant potato, caramelised apple and a wholegrain mustard sauce GF
Desserts
Baileys cheesecake garnished with seasonal fruit V | GFA
Chocolate orange mousse served with a shortbread biscuit V | GFA
Brandy snap basket filled with fresh fruit and mango sorbet V | VGA | GFA
Apple crumble served with custard V | VGA | GF
Tiramisu; coffee liqueur-soaked sponge and sweetened mascarpone, topped with grated dark chocolate V
Menu One
Two courses £29.95 per person
Main Course
A selection of three meats or nut roast, served with Yorkshire puddings, roast potatoes, seasonal vegetables and gravy VGA | GFA
Desserts
Fruit crumble with custard V | VGA | GFA
Sticky toffee pudding with toffee sauce, served with cream V | GF
Eton mess; mixed berries and meringue bound in rich Chantilly cream V | GFA
Menu Two
Two courses £28.95 per person
Main Courses
Please choose two options for your guests:
Beef lasagne with salad and garlic bread
Vegetarian lasagne with salad and garlic bread V
Chicken curry with rice and poppadoms GFA
Vegetable curry with rice and poppadoms V | VGA | GFA
Steak pie with chips, mushy peas and gravy
Cottage pie with chips, mushy peas and gravy GFA
Cheese and onion pie with chips, mushy peas and gravy V
Desserts
Fruit crumble with custard V | VGA | GFA
Sticky toffee pudding with toffee sauce, served with cream V | GF
Eton mess; mixed berries and meringue bound in rich Chantilly cream V | GFA
Two courses £12.95 per person
Three courses £16.95 per person
Starters
Garlic bread V
Vegetable crudités with houmous V | VG | GF
Main Courses
Sausage and mashed potatoes with gravy
Beef burger in a brioche bun with fries
Chicken burger in a brioche bun with fries
Chicken strips with fries and baked beans
Fish, chips and garden peas
Tomato penne pasta with cheddar cheese V | VGA | GFA
Desserts
Chocolate brownie with vanilla ice cream and chocolate sauce V | GFA
Sticky toffee pudding with vanilla ice cream V | GF
Vanilla ice cream with marshmallows and sprinkles V | GFA
Available for children aged 12 and under.
Drinks for the Table
Choose from our drinks list to accompany your wedding breakfast, with a selection of wine, bottled beers and soft drinks available for your guests.
Toast Drinks
Raise a glass to the happy couple with Prosecco, Champagne or another drink of your choice from our drinks list, ready to enjoy during your speeches.
Tea and Coffee
Complete your wedding breakfast with tea and coffee for your guests, available at £3.00 per person.
Menu One
£15.00 per person
Assorted cold sandwiches, triple-cooked chips, potato salad, coleslaw and mixed green salad
Menu Two
£18.50 per person
Assorted cold sandwiches, sausage rolls, cheese and onion slice, triple-cooked chips, potato salad, coleslaw and mixed green salad
Menu Three
£19.95 per person
A selection of three meats or nut roast, served with Yorkshire puddings, roast potatoes, seasonal vegetables and gravy VGA | GFA
Menu Four
£18.95 per person
Please choose two options for your guests:
Beef lasagne with salad and garlic bread
Vegetarian lasagne with salad and garlic bread V
Chicken curry with rice and poppadoms GFA
Vegetable curry with rice and poppadoms V | VGA | GFA
Steak pie with chips, mushy peas and gravy
Cottage pie with chips, mushy peas and gravy GFA
Cheese and onion pie with chips, mushy peas and gravy V
Menu Five
£15.95 per person
Nacho bar; tortilla chips, beef and vegetable chilli, guacamole, salsa, sour cream and cheese sauce GFA
Menu Six
£11.95 per person
Mini beer-battered fish and chips
Menu Seven
£9.95 per person
Bacon and sausage sandwiches with chips
Vegetarian sausages are also available VGA | GFA
Extras
Add a selection of cakes for £4.00 per person V | VGA | GFA
Add fruit scones with strawberry jam and fresh cream for £3.00 per person V | GFA
Serve your guests tea and coffee to complete their meal for £3.00 per person
Step Inside Your Wedding Venue
Experience The Gamekeeper’s Inn from wherever you are with our immersive 360° virtual tour.
Stay the Night
Keep the celebrations going
Make the most of your wedding by staying on site at The Gamekeeper’s Inn. With accommodation for you and your guests, there’s no need to worry about travelling after the celebrations — simply relax, enjoy the evening and wake up close to the people you’ve celebrated with.
With the Yorkshire Dales on your doorstep, you can take your time the following morning and enjoy a little more of your stay before heading home.
Start Planning Your Perfect Day
Begin your journey to a wedding that feels truly yours
Your wedding day should reflect the things that matter most to you — from the setting and food to the people you share it with. Our dedicated wedding team will be there to guide you through the planning, helping you shape your ideas into a celebration that feels personal, relaxed and special.
Picture exchanging vows in the Yorkshire Dales, celebrating with your favourite people and ending the day with good food, laughter and nowhere else you need to be. Whatever your vision, we’d love to help you bring it to life at The Gamekeeper’s Inn.
Wedding Blog
Where to Find Us
The Gamekeepers Inn
Long Ashes Park
Threshfield
Skipton
North Yorkshire
BD23 5PN
